Seychelles: Restaurants and Dining

 Konoba Sushi Saturdays

Searching for great Sushi in Seychelles? Well thanks to Konoba Sushi Saturdays your search is over!

According to Konoba's General Manager, Bobbie Bayyumi; "We listened to our customers feedback and decided that we will once again offer delicious and fresh Sushi at our restaurant."

SEYCHELLES: Silhouette National Parks Experience

Discover the flora and fauna of untouched Seychelles

By Niki Gower

On Silhouette Island, 93% of which is designated as a national park, there exists a cooperation between three organisations that are championing the preservation and promotion of this natural paradise. The symbiosis between the Hilton Labriz Resort and Spa, The Island Conservation Society (ICS) and the Island Development Company (IDC) sees these three organisations cooperating in a constructive and effective effort to

South Africa: Cape Town

Get lost in Africa’s favourite city

Cape Town is Africa’s most visited city. Cape Town is a city like no other in Africa, unique in its cosmopolitan culture, natural splendour and countless variety on offer to residents and visitors alike. Cape Town is something special. NEWWORLDNOMAD spent a week in South Africa’s Mother City to find out why it’s a favourite choice when tourists the world over choose to visit Africa. 

SEYCHELLES: Silhouette Island

Hilton Labriz and the island of Silhouette

Ever sat on Beau Vallon Beach and stared off in to the distance, wondering about that prominent silhouette that looms from the horizon like a sentinel emerging from the sea? Close enough to feel as though it is the companion it has always been to Mahé’s inhabitants, yet far enough to retain a otherworldly mystique that stirs feelings of isolation and romantic curiosities.

SEYCHELLES: Sailing: Sailing the Seychelles Seas

Seychelles Yacht Charter invites the world to discover it all
 

The Seychelles Archipelago remains one of the world's most prestigious holiday destinations with unparalleled natural splendor, convenience, accessibility and an exclusive vacation experience for any discerning travelers fortunate enough to find themselves in this paradise of a place.

SEYCHELLES: Restaurant Review: Bodamier Cafe and Bar

Re-launched, revamped and ready for you 

Your favourite hideaway in the heart of Victoria is back in the hands of its original owners and has returned to offer customers an escape from the busy city streets. After a change of ownership failed due to licensing issues, Kellie and Martin of Martin Hoarau Hairdressing decided to re-launch a fresh new Bodamier and continue offering the public great meals and an array of beverages from their quiet courtyard setting at Del Vega Mansion on Revolution Avenue (same building as the hair salon).

So what has changed? First thing you will notice is that the interior has been redesigned. Furnishings have been rearranged and the courtyard now has a

HONG KONG: Travel Map and Daily Itinerary

Day 1: I will be arriving in Hong Kong on the 29th of March 2013 for 11 days. Be sure to look out for all my updates and adventures as I hike across Lantau Island on foot to catch a ferry to Hong Kong, and get lost in the city!

Will Update this post as I go Along, but you can click on "read more" to view my planned route across Lantau!

SEYCHELLES: A hike to Port Glaud Waterfall

Looking for something to do on a sunny day in Seychelles? Why not get some friends together and enjoy the beautiful outdoors. A great day’s fun can be had visiting the Port Glaud Waterfall, which offers visitors magnificent scenery and a great place to swim. It is not really a hike either, as it is only a short and comfortable walk to the base of the main waterfall, and therefore does not require an athlete’s level of fitness to enjoy its cool waters.

SEYCHELLES: Restaurant Review: Chilli Bar and Restaurant

Chill Bar and Restaurant - set on the La Misère road at Belle Vue on Mahé - has long been a favourite among Seychellois and visitors alike. Recently taken under new management this staple of the dining scene in Seychelles is going from strength-to-strength as it fine tunes the elements that make it such a  special experience eating there.

One of the biggest changes has been the change from a “steak-house” offering traditional